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NAD⁺ Supplements: What They Are and Why People Are Talking About Them

9/29/2025

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If you’ve heard the wellness buzz around NAD⁺ supplements, you’re not alone. NAD⁺ (nicotinamide adenine dinucleotide) is a coenzyme found in every cell in your body, playing a crucial role in energy production and cellular repair. In simple terms, NAD⁺ is like the battery pack that keeps your cells running smoothly. As we age, NAD⁺ levels naturally decline, which is why researchers are exploring whether supplements—taken orally as tablets or delivered via IV—can help restore vitality, improve metabolism, and even slow some aspects of aging (Verdin, 2015; Rajman et al., 2018).

Health Benefits Backed by Science
Research has shown that boosting NAD⁺ levels may support mitochondrial function (the “powerhouses” of our cells), enhance DNA repair, and reduce age-related metabolic decline. A 2018 clinical study published in Nature Communications found that nicotinamide riboside (NR), a form of NAD⁺ precursor, increased NAD⁺ levels in humans and improved certain markers of cardiovascular health (Martens et al., 2018). Other studies suggest NAD⁺ may also play a role in brain health, with potential benefits for cognitive function and protection against neurodegeneration (Poljsak & Milisav, 2016). While more research is needed, early evidence points to promising health benefits.

IV vs. Oral Supplements
NAD⁺ can be supplemented in two main ways: oral tablets (usually NAD⁺ precursors like NR or NMN) or intravenous (IV) infusions. Oral supplements are more convenient and supported by clinical trials showing that precursors can effectively raise NAD⁺ levels (Trammell et al., 2016). IV therapy, on the other hand, delivers NAD⁺ directly into the bloodstream, bypassing digestion. Advocates of IV NAD⁺ claim it provides faster, more noticeable benefits like improved energy and mental clarity, though robust scientific evidence for IV therapy is still limited (Grant et al., 2019). Oral precursors, while slower, currently have stronger clinical support.

The Bottom Line
NAD⁺ supplementation—whether through tablets or IV—has exciting potential, but it’s not a miracle cure. The science is promising, especially for energy metabolism, cellular repair, and cardiovascular health, but long-term safety and effectiveness still require more research. If you’re curious about trying NAD⁺ supplements, consult a healthcare provider first—especially if you’re considering IV therapy, which should only be done under medical supervision. In the meantime, lifestyle habits like exercise, adequate sleep, and a balanced diet remain proven ways to naturally support healthy NAD⁺ levels. As always, consult your health practitioner before embarking upon any new supplement regime. Make certain that there are no contraindications with your prescription medications.

In your best interest,
KJ Landis
​
@superiorself on Instagram and X
@SuperiorSelf channel on YouTube
@superiorselfwithkjlandis on TikTok
[email protected]
​Books available everywhere!


Bibliography
  • Verdin, E. (2015). NAD⁺ in aging, metabolism, and neurodegeneration. Science, 350(6265), 1208–1213.
  • Rajman, L., Chwalek, K., & Sinclair, D. A. (2018). Therapeutic potential of NAD-boosting molecules: The in vivo evidence. Cell Metabolism, 27(3), 529–547.
  • Martens, C. R., et al. (2018). Chronic nicotinamide riboside supplementation is well-tolerated and elevates NAD⁺ in healthy middle-aged and older adults. Nature Communications, 9(1), 1286.
  • Poljsak, B., & Milisav, I. (2016). NAD⁺ as the link between oxidative stress, inflammation, caloric restriction, exercise, DNA repair, longevity, and health span. Rejuvenation Research, 19(5), 406–413.
  • Trammell, S. A., et al. (2016). Nicotinamide riboside increases NAD⁺ in humans safely and sustainably. Nature Communications, 7, 12948.
  • Grant, R., et al. (2019). The role of NAD⁺ in the human body and potential therapeutic applications. Nutrients, 11(6), 1490.
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Let's Not Overschedule Our Kids!

9/22/2025

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If your child’s backpack doubles as their suitcase, you might be overscheduling after-school activities. Between piano lessons, soccer practice, math club, and maybe even “beginner yoga for tots,” kids today often have busier calendars than most CEOs. Sure, activities can be enriching, but too many can turn childhood into a never-ending performance review. Research shows that kids actually benefit from unstructured free time, which helps them develop creativity, independence, and problem-solving skills (Barker et al., 2014). Translation: “I’m bored” isn’t a crisis—it’s actually where imagination sneaks in.

Overscheduling doesn’t just exhaust kids—it hijacks family life, too. Family dinners, once a sacred tradition, are now eaten in the car between violin and robotics, with parents hollering, “Don’t spill the smoothie on your uniform!” But studies show eating together has major benefits, including healthier diets, better grades, and less stress (Harvard Medical School, 2018). Basically, mac and cheese around the table beats chicken nuggets in the minivan every time. And while we’re at it, put down the phones. Kids don’t need to watch YouTube at dinner any more than parents need to check emails during Monopoly. Sharing silly stories from the day, arguing over who gets the last roll, or laughing at Dad’s bad jokes are way better for connection than staring at screens.

Then there’s the stress factor. The American Academy of Pediatrics (2018) warns that kids need balance, and too many structured activities can cause anxiety, poor sleep, and even burnout. A child who’s sprinting from one commitment to another may be too tired to actually enjoy them. And when bedtime turns into a meltdown because they still have math homework after karate, everybody loses—especially the parents who were promised this activity would “burn off energy.” Spoiler: it didn’t.

So what’s the solution? Pick one or two meaningful activities, then carve out family time that isn’t tethered to electronics. Play board games (yes, even if someone cheats at Candy Land), go for bike rides, cook dinner together, or just lounge around in pajamas and talk. These “ordinary” moments give kids space to relax and families the chance to bond. Remember, children don’t need résumés by age ten; they need memories. Childhood isn’t about logging hours of extracurriculars—it’s about feeling safe, loved, and connected. In other words, unplug the iPad and pass the Uno cards.

Screen-Free Family Fun Ideas:
  • Backyard scavenger hunt (bonus points if you make it weird: “find something shaped like a dinosaur!”)
  • Family cooking night (kids pick the recipe—even if it’s pancakes for dinner)
  • Board games or card games (Uno, Clue, or yes… Monopoly, if you’re brave)
  • Family story night (make up a silly story where each person adds one sentence)
  • Bike rides, nature walks, or star-gazing in the yard
  • “No electricity night”—candles, flashlights, and shadow puppet shows
  • Build a blanket fort big enough for snacks and the dog

Best,
KJ Landis
@superiorself on Instagram and X
@SuperiorSelf channel on YouTube
@superiorselfwithkjlandis on TikTok
[email protected]
​Books available everywhere!

Bibliography
  • American Academy of Pediatrics. (2018). Helping Children Balance Activities: Tips for Parents. Retrieved from https://www.healthychildren.org
  • Barker, J. E., Semenov, A. D., Michaelson, L., Provan, L. S., Snyder, H. R., & Munakata, Y. (2014). Less-structured time in children’s daily lives predicts self-directed executive functioning. Frontiers in Psychology, 5, 593.
  • Harvard Medical School. (2018). The Family Dinner Project: Benefits of Family Dinners. Retrieved from https://thefamilydinnerproject.org​
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Brussels Sprouts are the Bomb!

9/15/2025

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Brussels sprouts may look like baby cabbages, but don’t let their small size fool you—they’re packed with nutrients that can do wonders for your health. These green powerhouses are loaded with vitamins C and K, both of which are essential for a strong immune system and healthy bones. Just one cup of cooked Brussels sprouts provides over 150% of your daily requirement of vitamin K and nearly your full daily dose of vitamin C (U.S. Department of Agriculture, 2020; National Institutes of Health, 2022). That’s right—move over oranges, Brussels sprouts are quietly flexing in the produce aisle.
One of the biggest benefits of Brussels sprouts is their high fiber content. Fiber keeps your digestive system happy, helps regulate blood sugar levels, and keeps you feeling full longer—which means fewer snack raids on the cookie jar. According to the Mayo Clinic (2021), fiber also supports heart health by helping to lower cholesterol levels. In other words, Brussels sprouts are like a personal trainer for your digestive system, but way less expensive and much less judgmental.
Brussels sprouts are also rich in antioxidants, particularly kaempferol, which research has linked to reduced inflammation and improved heart health (Healthline, 2020; National Library of Medicine, 2015). Antioxidants act like tiny bodyguards, protecting your cells from damage caused by free radicals—those pesky unstable molecules that contribute to chronic diseases. Translation: adding more Brussels sprouts to your plate might just help you fight off long-term health issues while keeping your body running smoothly.
Finally, these little green gems may even support detoxification. Compounds called glucosinolates found in Brussels sprouts help activate enzymes that assist your body in processing and eliminating toxins (American Institute for Cancer Research, 2019). Think of them as your body’s natural cleanup crew. Combined with their ability to support bone health, immunity, and digestion, Brussels sprouts are truly a nutritional multitasker. So the next time you see them on a restaurant menu—or in the frozen foods aisle—give them the respect they deserve.
​

Quick & Tasty Recipe: Crispy Garlic Parmesan Brussels Sprouts
  • 1 pound Brussels sprouts, trimmed and halved
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • ¼ cup grated Parmesan cheese
  • Salt & pepper to taste
Toss sprouts with olive oil, garlic, salt, and pepper. Roast at 400°F for 20–25 minutes until crispy and golden. Sprinkle with Parmesan before serving. Boom—healthy, delicious, and no childhood flashbacks of soggy sprouts required!

To your health,
KJ Landis

@superiorself on Instagram and X
@SuperiorSelf channel on YouTube
@superiorselfwithkjlandis on TikTok
[email protected]
​Books available everywhere!


References
  • U.S. Department of Agriculture. FoodData Central (2020).
  • National Institutes of Health, Office of Dietary Supplements: Vitamin C & Vitamin K (2022).
  • Mayo Clinic. “Dietary Fiber: Essential for a Healthy Diet” (2021).
  • Healthline. “Brussels Sprouts: Nutrition, Benefits, and How to Cook Them” (2020).
  • National Library of Medicine. “Kaempferol and Inflammation” (2015).
  • American Institute for Cancer Research. “Cruciferous Vegetables and Cancer Prevention” (2019)
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Fall Vegetables are on Fire!

9/8/2025

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September is here...thoughts beginning to turn to cooler evenings in half of the world, and the colors of the leaves may soon begin to change to yellow, red and orange...When fall arrives later this month, you know what that means—pumpkin spice lattes, cozy sweaters, and a whole bunch of vegetables that deserve way more love than they get. While everyone is swooning over apples and pumpkins, it’s the often overlooked fall veggies that should be taking the spotlight. From hearty squash to leafy greens, these nutrient-packed beauties are like the unsung rockstars of autumn. So, grab your apron and get ready to enjoy fall’s finest in your kitchen—without any overly complicated recipes.


First up, let’s talk about butternut squash—it’s not just for soup, folks. This sweet, smooth vegetable is like nature’s candy, except it’s good for you (and doesn’t give you a sugar high). You can roast it, mash it, or even add it to risotto for an extra cozy, fall feel. If you're craving something simple yet mouthwatering, try this Roasted Butternut Squash recipe: Toss cubed squash with olive oil, salt, pepper, and a sprinkle of cinnamon and roast at 400°F for about 25 minutes. Bonus points if you drizzle it with some balsamic glaze to kick things up a notch.


Next on the roster: brussels sprouts. These tiny little cabbages are often unfairly shunned at the dinner table (they don’t bite, we promise!). When roasted, however, they become crispy little flavor bombs that even kids might like. Try this Brussels Sprouts with Bacon and Maple Glaze recipe: Cut your sprouts in half, roast them at 400°F with a little olive oil, salt, and pepper for 20 minutes, then toss with crispy bacon bits and a dash of maple syrup for that sweet-savory balance. If this doesn’t convert you into a brussels sprout lover, nothing will.


Finally, let's not forget kale, the leafy green that refuses to leave the wellness world. Often regarded as "superfood royalty," kale is packed with nutrients and can be enjoyed in so many ways—whether it's in a warm salad, a smoothie, or even baked into crispy chips. For a cozy fall dish, try this Warm Kale and Sweet Potato Salad: Toss kale with roasted sweet potato cubes, quinoa, and a honey mustard dressing. It’s the perfect dish for any fall gathering or solo meal when you’re feeling fancy (or just hungry for something healthy).


In conclusion, while fall is famous for its apples, pumpkins, and cinnamon rolls, let’s give a standing ovation to our fall veggies. Not only are they full of fiber, vitamins, and antioxidants, but they also make your meals look like a work of art (and who doesn't love that?). So, next time you're at the farmer’s market or grocery store, don’t overlook these vibrant veggies—they’re the secret weapon your fall menu needs. Happy eating!

These are just a few ideas of what fall harvest brings to the table. What do you enjoy making for the family? I want to hear from you!
Blessings,
KJ Landis
​@superiorself on Instagram and X
@SuperiorSelf channel on YouTube
@superiorselfwithkjlandis on TikTok
[email protected]
​Books available everywhere!

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Back to School with Less Drama

9/1/2025

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Why Does the “New Backpack, New Wardrobe” Myth Refuse to Die?

Back-to-school season often feels like a wardrobe emergency, even when our kids haven’t grown an inch. It turns out the strain is real: American families are expected to spend about $858 per household on back-to-school needs in 2025—covering clothing, supplies, electronics, and more (National Retail Federation, Reuters). Many parents (56%) say the season brings financial stress, and nearly half report that they’d go into debt just so their child can fit in (NerdWallet). Yet for many, last year’s clothes would do just fine. Last year's clothes may still fit. We often buy clothes for holiday gifts, birthdays, milestones, sports team needs, etc. Most of us buy clothes for the family all year long. Where does this pressure come from? Is it a sweet memory, a family tradition passed down from generation to generation?

Scoring “Cool” on Social Media: Helpful or Harmful?

Social media isn’t just for scrolling—it’s shaping wardrobes too. Around 75% of Gen Z parents and 46% of millennials use social platforms during back-to-school shopping, and those shoppers spend 1.8 times more than others (Deloitte+1). Even kids feel the pressure: 60% of parents say their children are influenced by peers or social media on what to buy, and half of them end up relenting. When influencers and “haul” videos rule the feed, suddenly that same hoodie becomes yesterday’s news—even if it still fits. I witnessed my great-nephew watching unboxing videos on YouTube since he was 4 years old, and it wasn't just toys he was interested in. Fashion was exciting for him as well.

Overparenting or Compensation for Absence?

Some parents may use shopping as a proxy for time. When long workdays or other obligations limit daily contact, splurging on a “must-have” outfit can feel like proof of love. Yet surveys suggest children actually benefit more from time and connection—not trendier kicks. Plus, with 53% of parents willing to go into debt for fitting in or extracurriculars, the message may be we’re buying happiness instead of building it.

So, What If We Changed the Script This Year?

Maybe it's time to flip the tradition. This year, let’s shift spending toward meaningful—and cost-conscious—choices. Even brand-new basics bought early and on sale can do the trick, while letting kids keep favorite items (especially if they still fit). These practices may starts the year with ease and authenticity for both generations. Set budgets, involve your kids in decisions, and remind them—and yourself—that confidence isn’t in the label but in the love. That’s the trend worth starting and maintaining.

I want to hear from you!
In Gratitude, 
KJ Landis
​@superiorself on Instagram and X
@SuperiorSelf channel on YouTube
@superiorselfwithkjlandis on TikTok
[email protected]
​Books available everywhere!

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